Ingredients:
- Fresh salmon
- Small sweet potato
- Teaspoon of honey
- Tablespoon of crushed walnuts
- Cucumber
- Avocado
- Grape tomatoes
- Radicchio
- Olive oil, salt, garlic salt, dry basil, dry oregano, lime juice
Preparation:
Salad: Chop and mix the avocado, grape tomatoes in half, radicchio and cucumber. Dress with lime juice, salt and olive oil
Sweet potatoes: Cut it into small cubes, rub with olive oil, garlic salt, oregano and basil. Bake until soft
Salmon: Mix the walnuts and honey and place it on top of the salmon. Grilled or cook it on a covered pan with 3 tablespoons of water. Steam until cooked.